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French Toast Bake

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I love this French Toast Bake recipe because it is so easy, economical.. and oh-so-delicious! The best part is that it is made the day before so there is no fuss on the day you eat it….perfect for a Sunday afternoon or brunch.

Ingredients:

1/2 cup melted butter (1 stick)

1 cup brown sugar

1 loaf Texas toast

4 eggs

1 1/2 cup milk

1 teaspoon vanilla extract

Powdered sugar for sprinkling

Instructions:

Melt butter in microwave & add brown sugar….stir till mixed.

Pour butter/sugar mix into bottom of 9 x 13 pan….spread around

Beat eggs, milk, & vanilla

Lay single layer of Texas Toast in pan

Spoon 1/2 of egg mixture on bread layer. Add 2nd layer of Texas Toast. Spoon on remaining egg mixture

Cover & chill in fridge overnight

Bake at 350 for 45 minutes (covered for the first 30 minutes)

Sprinkle with powdered sugar. Serve with warm maple syrup